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Sashimi 生魚片 - 美食英語筆記 002

The Proper Way to Eat Sashimi

  • sashimi 生魚片
  • raw 生的
  • sushi 壽司
  • wasabi 芥末
  • spice 辣
  • sauce 醬汁
  • soy sauce 醬油
  • dip 涮、浸、蘸
  • snapper 鯛魚
  • salmon 鮭魚
  • tuna 鮪魚
  • slice 切片
  • daikon / daikon radish 白蘿蔔
  • shiso leaves 紫蘇葉
  • utensils 餐具
  • chopsticks 筷子
  • plate 盤子
  • platter 大盤子
What I know about sashimi is that it's fresh raw fish, and that it's cut up, and it's served in a platter.

Step1:lay out your sashimi piece   將你的生魚片展開
Step2:put a little wasabi on top 在上面加些許芥末
Step3:fold the fish over wasabi  將魚片對折包起芥末
Step4:light dip into soy sauce  輕沾一下醬油




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